Wilson and Janet lead our growing development training center

Food Always In The Home (FAITH) gardens use organic techniques for year round fresh vegetables that can feed a farmer's family and provide produce to sell in the market place

Contoured terrace hedging of goat forage is saving this hill side for future vegetable and fruit tree production

Our neighbor's hill suffers from erosion after rain & leads to poor crop production. We are modelling how to feed his family by protecting his hill against erosion

This graph shows our long term goal of saving a hillside from erosion and developing long and short term crops

The valley below our farm

Wilson (right) has been training others in our goat livelihood program

Looking down on the development project. the rows of plants are goat fodder. By this coming year, we will have temporary and permanent cash crops in the hedges between the goat fodder

Twice daily our goats are fed fresh cuttings from our hillside crops

This Boer goat is about ready to birth twins

One of our very first kids born on site

Who is in charge here

We are establishing a development base to model and traing men to raise a higher class of goat so they may soon their delicious sweet milk in the local market

Mother and kid goat barn. Being elevated protects goats from diseases and other animals, and helps us in harvesting manure for agricultural projects

view of the valley below from the barn

The training center at out Goat and Agri development project

An integral part of our goat raising project is training community members how to grow plants with nutritional value for the goats. Any available land, even if only a hillside, is used

Harvesting goat food

Disbudding our kids

Goat milk pasteurization